468: Building the Most Respected Seafood Brand in the World | Luke Holden

My guest grew up in Maine, working in his family's seafood business. In 2007, he graduated from university and moved to New York City to work as a financial analyst. After a couple years he was earning a great salary, but he felt a calling back to his roots. In this conversation, we discuss: - Why you need to treat people the way you like to be treated - Finding a co-founder on Craig's List - What the most difficult part of entering a new market is Now, let's hack... Luke Holden.